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Vienna Lager

Bottle photo

Available in

5.5% alc/vol
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Awards
2016 BC Beer Award - Silver - International Lagers

Robyn, who created our Vienna lager recipe, likes to pair this beer with bratwurst. Sho, another Moody Ales brewer, prefers it with carnitas. Makes sense—this style, originally developed in Vienna in the 1840s, lost popularity in Europe over the nineteenth century but thrived in Mexico with Austrian emigrant brewers. So, as you enjoy our malt-forward yet clean amber lager, remember that from Austria to Mexico to Canada, pork and beer unite us all.

Colour

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Finish

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Clarity

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Tasting Notes

Toasted Grain, Malty, Light Hops, Dry, Crisp Finish

Pairs Well With

Pork & Chicken, Kabobs, Spicy Foods, Any Style of Wurst and Nutty Desserts!

Grains

Vienna, Pilsner, Munich Light, Crystal 60, Carafa Special II

Hops

Hallertau, Saaz

IBU

22

SRM

13

OG

12.5P